Migration is an important phenomenon for packed food and can cause a contamination which leads to a quality loss of the packed food. It even can make the foodstuff inedible. To avoid such problems the migration should be reduced to a minimum level possible. The structure of the packaging, storage temperature and time and the amount of adhesive applied for example can influence migrations risks. Monika Tönnießen provides a summary as well as information and insights into relevant topics. Interested people can visit www.henkel.com/foodsafety to register for the premium area, where the whitepapers can be found along with a comprehensive glossary and further videos covering a range of key issues on food safe packaging adhesives.
2 giu 2014 Düsseldorf / Germany
Influenceable factors for migration
Food packaging safety is an issue to which Henkel – as the world’s largest adhesives manufacturer – is deeply committed. On its knowledge platform “Food Safe Packaging Portal”, Henkel presents a new whitepaper about “Influenceable factors for migration”. In her whitepaper, Henkel expert Dr. Monika Tönnießen describes ways to enhance food safety by influencing the migration.